Appetizers 

Fresh Fish 

Chef's Selections 

Desserts 

Wine Crispy Grouper Crab Cake Entree Seafood Dashi O'Learys Front Door Baked Halibut Soft Shell Crab Sea Scallops Creme Brulee O'Learys Dining Room
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Fried Calamari Baked Halibut with Gremolata Crust
Jumbo Lump Maryland Crab Cakes Chocolate Torte
O'Learys' culinary team of chefs and culinary professionals, led by Executive Chef, Frank Greenlee, is committed to using the finest and freshest ingredients. They strive to bring new and interesting menu items to your plate. Therefore, this menu is representitive of what is normally served, and is subject to change according to the season and availablity. Please click on the above links to view our menu items.

:: O'Learys Seafood Restaurant :: 310 Third Street :: Annapolis, Maryland 21403 :: (410)263-0884 ::